SHAN ZU 6.5″ Japanese-Style Nakiri Knife – German Steel
German Stainless Steel Knife: This Japanese Nakiri knife is made from German 5Cr15MOV stainless steel with a Rockwell hardness of 55-57 HRC. The blade is sharp, durable, and resistant to rust, making it ideal for precise ingredient preparation Double Edge 15° Super Sharpness: This 6.5-inch thin blade, hand-forged by craftsmen into a 15° double bevel edge, is flatter than a regular knife. It excels at cutting root vegetables (e.g., potatoes, carrots) and leafy greens (e.g., cabbage), ensuring uniform cuts. The flat blade also helps maintain consistent size and shape when mincing vegetable Ergonomic Handle Designed: The handle of this kitchen […]
SHAN ZU Japanese Nakiri Knife 6.5 Inch – Ultra Sharp German Stainless Steel Vegetable Chopper (Ergonomic Handle) — Professional Kitchen Knife, Gift Box Included
A precision Japanese-style Nakiri knife built for fast, uniform vegetable prep. Ultra-sharp 6.5″ (16.5 cm) German 5Cr15MOV stainless steel blade with a 15° double-bevel edge — ideal for chopping, slicing and mincing greens and root vegetables.
- Ultra-sharp 15° double-bevel edge for clean, consistent cuts
- German 5Cr15MOV high-carbon stainless steel blade — rust resistant and durable
- Flat Nakiri blade reduces rocking motion and keeps uniform slice sizes
- Ergonomic Pakkawood-style handle for balance, comfort and reduced wrist strain
- Hollow-ground finish helps prevent food from sticking to the blade
- Comes in a premium gift box — makes a great present for home cooks and pros
- 30-day return & 3-year manufacturer warranty included
Performance and precision
- Hand-forged to a Rockwell hardness of 55–57 HRC for lasting sharpness and edge retention.
- Thin 6.5″ (16.5 cm) blade excels at vegetables: potatoes, carrots, cabbage, onions, celery, peppers and leafy greens.
- Flat edge and square tip allow fast straight-down chops and precise push-cuts for consistent results every time.
Comfort and safety
- Ergonomic handle design (natural Pakkawood-style integration) balances the knife with the blade to reduce knuckle contact and wrist fatigue.
- Textured handle profile improves grip for long prep sessions.
- Not intended for cutting bones or heavy prying tasks — use a cleaver or bone saw for that work.
Care instructions
- Hand wash only (not dishwasher safe). Dry immediately to preserve finish and handle.
- Regular honing and occasional professional sharpening will maintain peak performance.
What’s included
- SHAN ZU Nakiri Knife (6.5″ / 16.5 cm blade)
- High-end custom gift box
- 30-day return policy + 3-year manufacturer warranty
Specifications
- Brand: SHAN ZU
- Blade material: German 5Cr15MOV high-carbon stainless steel
- Blade edge: 15° double bevel (flat Nakiri edge)
- Blade length: 16.5 cm (6.5 inch)
- Overall length: 30.6 cm
- Item weight: 0.26 kg
- Handle: Ergonomic Pakkawood-style handle (integrated balance)
- Construction: Forged
- Dishwasher safe: No
- Country of origin: China
- ASIN / UPC: ASIN B07TVN4TVF · UPC 196852455096 / 046928475377
Ready to upgrade your vegetable prep? Add the SHAN ZU 6.5″ Nakiri to your kitchen for sharper, faster, more consistent results.
Specification: SHAN ZU 6.5″ Japanese-Style Nakiri Knife – German Steel
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